14 Best Salad Recipes For Thanksgiving
As Thanksgiving is a day for having hearty foods, we can also add some freshness to them and make them more interesting by serving some thanksgiving salad recipes.
Thanksgiving is a celebration in The United States and Canada. This is celebrated for the harvest and other blessings for the past year. Thanksgiving is an annual national holiday in the States. This Thanksgiving is celebrated on the fourth Thursday of November every year. Thanksgiving is also celebrated in India among the Christian Population. Thanksgiving is celebrated on various dates in Canada, the United States, and Liberia. On the day of Thanksgiving, the entire families prepare different variety of traditional foods. They then express gratitude for family, friends, and everybody they want with a meaningful Thanksgiving prayer or poem. On this day of thanksgiving, they also invite people to their homes or organize a get-together with the persons they feel gratitude towards. Together they watch the parade on Thanksgiving day. Mainly this get-together is organized in the evening or at night. This year Thanksgiving is celebrated on November 24.
As Thanksgiving is a day for having hearty foods, we can also add some freshness to them and make them more interesting by serving some thanksgiving salad recipes. We can make thanksgiving salad with lots of seasonal harvests such as apples, pears, sprouts, and many more. Salads must be perfect for Thanksgiving as they are healthy dishes. We can prepare salads in many different varieties. Mainly corn, cranberries, bean, pumpkin, turkeys, and cornucopias are the symbols for Thanksgiving. With many other yummy dishes, salads will make the center of attraction as they are healthy and also yummy. So let’s check out some yummy, delicious and healthy Thanksgiving Salad Recipes that you can prepare and serve to your family.
Here Are Some Best Thanksgiving Salad Recipes You Can Prepare Easily.
BROCCOLI BACON SALAD
BROCCOLI BACON SALAD
Ingredients
- 4 heads broccoli
- 1 cup carrots grated
- half cup red onion sliced
- half cup berries
- half cup chopped almonds
- 2 slices bacon cooked
- 1 tablespoon mayonnaise
- 2 tablespoon apple cider vinegar
- pinch of salt
- pinch of black pepper powder
Instructions
- Add the broccoli to a pan with some water.
- Let the water come to a boil and cook them until they become soft.
- Now take a bowl and add the broccoli, carrots, red onion, berries, almonds, and bacon.
- Now add salt, black pepper powder, mayonnaise, and apple cider vinegar.
- Mix them very well.
- Our Thanksgiving salad recipe is ready to serve.
Notes
- Crumble the cooked slices of bacon before adding it to the salad.
THREE BEAN SALAD
THREE BEAN SALAD
Ingredients
- 2 tablespoon red wine
- 1 teaspoon sugar
- 1 teaspoon salt
- 1 teaspoon black pepper powder
- 1 cup red onion sliced
- 1 cup cannellini beans
- 1 cup kidney beans
- 1 cup green beans
- 1 cup parsley leaves
Instructions
- Take a bowl and add all the beans to it.
- Next, add all the other ingredients to the bowl.
- Toss them well.
- Our delicious Thanksgiving salad recipe is ready to serve.
Notes
- You can also add a pinch of oil to the recipe.
- Soak the beans overnight before adding them to the salad.
APPLE SALAD
APPLE SALAD
Ingredients
- 1 cup pecans
- 1 teaspoon salt
- 1 teaspoon sugar
- 1 teaspoon cinnamon powder
- 2 cups apples chopped
- 1 cup berries
- 1 cup cheese crumbled
- 2 tablespoon apple cider vinegar
- 1 tablespoon olive oil
Instructions
- Take a bowl and add all the ingredients to it.
- Toss all the ingredients together.
- Our bowl of apple salad is ready to serve for Thanksgiving.
SPINACH SALAD
SPINACH SALAD
Ingredients
- 1 cup fresh spinach chopped
- half cup apple chopped
- half cup crumbled paneer
- half cup red onion sliced
- half cup almonds chopped
- 1 tablespoon olive oil
- 2 tablespoon red wine vinegar
- 1 teaspoon garlic chopped
- 1 teaspoon salt
- 1 teaspoon black pepper powder
Instructions
- Add all the ingredients to a bowl
- Toss them nicely.
- Our bowl of spinach salad is ready to be served for Thanksgiving.
GREEN BEAN SALAD
GREEN BEAN SALAD
Ingredients
- 1 tablespoon olive oil
- 1 tablespoon red wine
- 1 tablespoon Dijon mustard
- 1 teaspoon salt
- 1 teaspoon black pepper powder
- 1 cup green beans
- half cup red onions sliced
- half cup tomatoes chopped
- half cup olives chopped
- half cup cheese
- half cup almonds chopped
Instructions
- Heat water in a pot and add the green beans.
- Cook them for 5 minutes and then drain the water
- Now add the green beans to the bowl.
- Next add the almonds, onions, tomatoes, and all the other spices.
- Toss them together very well.
- Our bowl of salad for thanks giving is ready to be served.
CARROT SALAD
CARROT SALAD
Ingredients
- 1 tablespoon mayonnaise
- 1 tablespoon Dijon mustard
- 1 tablespoon cider vinegar
- 1 tablespoon honey
- 1 tablespoon salt
- 1 tablespoon black pepper powder
- 2 cups carrots grated
- 1 cup apple grated
- 1 cup pecans toasted
- 2 tablespoon raisins
- 2 tablespoon parsley
Instructions
- Take a bowl and add all the ingredients to it.
- Toss them very well.
- A bowl of thanksgiving salad is ready to serve.
BROCCOLI SALAD
BROCCOLI SALAD
Ingredients
- 1 tablespoon mayonnaise
- 1 tablespoon apple cider vinegar
- 1 tablespoon black pepper powder
- 8 small broccoli florets
- 1 cup can berries
- 1 cup cheese grated
- 1 cup almonds chopped
- 1 cup red onions chopped
Instructions
- Take a bowl and add all the ingredients to it one by one.
- Toss them very well.
- Our delicious bowl of thanksgiving salad recipe is ready to be served.
HEARTY WINTER SALAD
HEARTY WINTER SALAD
Ingredients
- 1 cup kale shredded
- 1 tablespoon lemon juice
- 1 tablespoon olive oil
- 1 tablespoon red wine vinegar
- 1 tablespoon maple syrup
- 1 teaspoon salt
- 1 teaspoon black pepper powder
- 1 teaspoon Dijon mustard
- half cup cabbage shredded
- half cup carrots chopped
- half cup apple
- half cup sprouts
- half cup pecans
- 1 cup goat cheese
- half cup butternut
- half cup pomegranate
Instructions
- Take a large bowl and add all the ingredients one by one to it.
- Toss all the ingredients very nicely.
- Our bowl of hearty winter salad for Thanksgiving is ready to serve.
SEVEN LAYERED SALAD
SEVEN LAYEReD SALAD
Ingredients
- 1 cup lettuce chopped
- 1 cup spinach chopped
- 4 eggs boiled and chopped
- 2 slices bacon cooked and chopped
- 1 cup tomatoes chopped
- 1 cup green onions chopped
- 1 cup cheese grated
- 1 cup peas boiled
- half cup mayonnaise
- half cup cream
- 1 teaspoon salt
- 1 teaspoon black pepper powder
Instructions
- Take a glass bowl and put the ingredients in layer form, starting with lettuce and ending with peas.
- Take another small bowl and add the mayonnaise, cream, salt, and black pepper powder.
- Mix them together very nicely.
- Sprinkle the toppings over the peas in a way they reach the edge.
- Cover the glass bowl and refrigerate for 8 hours
- Toss the bowl of salad before serving it to the Thanksgiving table.
GREEK SALAD
GREEK SALAD
Ingredients
- 1 cup lettuce chopped
- 1 tomato sliced
- 1 cucumber sliced
- 1 red onion sliced
- 1 cup feta cheese
- 1 cup parsley
- 1 tablespoon olive oil
- 1 tablespoon red wine vinegar
- 1 tablespoon garlic chopped finely
- half cup olives chopped
- 1 teaspoon salt
- 1 teaspoon black pepper powder
- 1 tablespoon lemon juice
Instructions
- Add all the ingredients in a bowl one by one.
- Toss them very nicely.
- Our bowl of greek salad is ready to be served to the Thanksgiving table.
AVOCADO AND ORANGE SALAD
AVOCADO AND ORANGE SALAD
Ingredients
- 4 ounce arugula
- 1 cup orange sliced and peeled
- 1 cup blood orange sliced and peeled
- 1 cup grapefruit sliced and peeled
- 1 cup avocado sliced and peeled
- half cup parmesan
- 2 tablespoon lemon juice
- 1 tablespoon honey
- 1 tablespoon olive oil
- 1 teaspoon salt
Instructions
- Add all the ingredients to a bowl.
- Toss all the ingredients together very nicely.
- Our bowl of avocado and orange salad is ready to be served for Thanksgiving
BRUSSELS SPROUTS BACON SALAD
BRUSSELS SPROUTS BACON SALAD
Ingredients
- 1 slice bacon cooked and crumbled
- 4 ounces brussels sprouts grated
- half cup almonds chopped
- 1 tablespoon olive oil
- 1 tablespoon apple cider vinegar
- 1 tablespoon lemon
- 1 teaspoon powdered sugar
- 1 teaspoon salt
- 1 teaspoon black pepper powder
Instructions
- Add all the ingredients to a bowl one by one.
- Toss them very nicely together.
- Our bowl of salad is ready to be served for the Thanksgiving
SWEET POTATO SALAD
SWEET POTATO SALAD
Ingredients
- 1 small sweet potato baked in preheated oven at 400 degree for 20 minutes
- 1 small red onion chopped
- 1 tablespoon olive oil
- 1 teaspoon black pepper powder
- half cup cranberries
- half cup feta grated
- half cup parsley chopped
- 1 tablespoon apple cider vinegar
- 1 tablespoon Dijon mustard
- 1 tablespoon honey
- 1 teaspoon cumin powder
- 1 teaspoon paprika
Instructions
- Add all the ingredients in the bowl one by one.
- Toss them very nicely.
- Our bowl of sweet potato salad is ready to be served for Thanksgiving
ROASTED BEETROOT SALAD
ROASTED BEETROOT SALAD
Ingredients
- 1 medium beet baked in a preheated oven of 400 degrees for 30 minutes.
- 2 ounces arugula
- 1 avocado
- 1 cup goat cheese
- half cup walnuts chopped
- 1 tablespoon olive oil
- 1 tablespoon balsamic vinegar
- 1 tablespoon maple syrup
- 1 tablespoon Dijon mustard
- 1 teaspoon salt
- 1 teaspoon black pepper powder
Instructions
- Add all the ingredients to a bowl
- Toss them together very nicely.
- Our bowl of salad is ready to be served for Thanksgiving
